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Today’s personal chef meal prep booking in Brisbane

Today’s personal chef meal prep cook off was for a busy, busy mum of three beautiful lively children in Hendra, Brisbane. The kids are like all kids so I hid lots of veggies in the sausage rolls which mum will cook later! Fingers crossed they don’t find out! One of the kids kept coming in […]

Today’s Meal Prep

Today’s personal chef meal prep was in Red, Hill Brisbane. Today’s cook off was the $400 package which made 50 meals. My busy mum in Brisbane chose some yummy winter warmers: ✅Lamb shanks mash and peas ✅Thai green chicken curry ✅Salmon nourish bowls ✅creamy chicken and mushroom If you would like your own personal chef […]

Personal Chef in Brisbane

Being a personal chef in Brisbane is so much fun! Especially when I get to cook food like this !  This cook off was for a wee Irish woman called Siobhaun- owner ofHypoxi Bulimba and Newstead! It was a beautiful rainbow of colourful food.  Running 2 business these busy busy parents want the family to […]

Shepard’s pie

  Shepard’s pie- serves 8-10   This is a great winter warmer. Tastes even better topped with cheese! You can make this low carb by using cauliflower mash from my previous recipe instead of potato. Make a big portion like this and it will freeze up to 3 months!       Ingredients 3kg potatoes […]

Moroccan Spiced Chicken

Moroccan spiced chicken is a yummy flavoursome dish that is easy to cook. If you are low carb then serve with cauliflower mash or cauliflower rice. Add some dried chopped apricots and serve with white rice or cous cous if you are not low carb. Ingredients (serves 4) 8 chicken thigh fillets 1 bulb garlic […]

Gnocchi Recipe

Gnocchi Recipe   This is the gnocchi recipe that I used to use in the Shangri La Hotel in Cairns. My gnocchi there was served with pine nuts, sage, parmesan and a squeeze of lemon. You can half the amount in the recipe to serve about 5 people but I like to make a heap […]

Chick Pea Satay Bowl Recipe- Vegan/Vegetarian

This is a super, fast and easy recipe if you are on the go! The sauce is enough for 2-4 portions and keeps for 3 days. Just grab some pre cooked rice, chickpeas and veggie mix and away you go!   Recipe 1 cup super super green veggie stir fry mix or slaw mix ready […]